Benefits of Salmiya

Salmiya herb or materi marmia is a perennial aromatic herb, which since ancient times has been known for its green leafy color, which tends to gray and is spread in the Mediterranean basin and in the mountainous places, and it has several other names such as Eizakan, Chiala, Softa, Gughas, Quwaisia. It contains aromatic oils that have the scent of camphor. They are mint and basil and have many health benefits because they contain a low amount of cholesterol. It is also a source of vitamin C, E, copper and thiamine. It also contains a large percentage of dietary fiber, calcium, folate, iron and magnesium. Each 100 grams of Salmiya contains about 6.3 calories and many important chemicals active in salty oil such as Thagons, Alfa, Camphor, Beta and Rosmarin. These substances are responsible for most of the benefits of healthy grass. They are used in the manufacture of medicines and help their leaves to calm inflammation and ulcers. It helps in the treatment of diarrhea, bloating, intestinal infections, colic, liver problems, hypertension, rheumatism and insomnia. Salmiya herb The Salmiya herb has been used for cosmetic purposes and has been used in the problems of white hair and treatment of baldness. In a scientific study published in 2006 in the Journal of Alternative Medicine, researchers found that beta-cystosterol, which is present in the plant and improves hair growth in men. Of the oil with mint and rosemary, as well as a large spoon of olive oil and put this mixture on the head with massage twice a day. It also eliminates the white hair and eliminate the skin infections phenomenon in the scalp and this boil the leaves of the herb sage and put on the hair after a lot of shampoo